he three things I think about more than anything else are: my family (my wife and three daughters), the future of food in Britain, and rugby union.

So, it made sense to start a blog where I could explore how food shapes our lives—and how we can shape food for the better.

For the past 12 years, I’ve run a food equipment supply and service business, working with butchers, restaurants, and food producers across the UK. It’s taught me a lot about food, people, and the quiet power of doing things right—ideally first time, with the right spare part in hand.

But more than that, it’s shown me how much food can change - families, communities, even the country.

This blog is my way of joining the movement. Writing about food, family, and the things that matter. If any of it resonates, drop me a line at

info@

tomgee.co.uk.

I’d love to hear from you.